Peanuts grow best in light, sandy loam soil. They require five months of warm weather, and an annual rainfall of 500 to 1000 mm (20 to 40 in) or the equivalent in irrigation water

Edible peanuts account for two-thirds of the total peanut use in the United States. Popular confections include salted peanuts, peanut butter (sandwiches, candy bars, and cups), peanut brittle, and shelled nuts (plain/roasted). Salted peanuts are usually roasted in oil and packed in retail size, plastic bags or hermetically sealed cans. Dry roasted, salted peanuts are also marketed in significant quantities. The primary use of peanut butter is in the home, but large quantities are also used in the commercial manufacture of sandwiches, candy, and bakery products. Boiled peanuts are a preparation of raw, unshelled green peanuts boiled in brine and typically eaten as a snack in the southern United States where most peanuts are grown. More recently, peanuts can be fried, where they can be eaten both shell and nut. Also peanuts are used in cosmetics, nitroglycerin, plastics, dyes and paints (See George Washington Carver).

TYPES:

Bold: 35/40, 38/42, 40/45, 45/50, 45/55, 50/55, 50/60, 60/70, 70/80, 80/90, 90/100
Java: 40/45, 45/50, 40/50, 45/55, 50/60, 60/70, 70/80, 80/90, 90/100, 100/120, 120/140

Packaging Details:

1.) Groundnut Seeds / Kernels are packed in New Jute Bags of 25 Kg, 5O Kg & 50 Lbs
2.) Or as per customers specification / requirement